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Controlling animal health and food safety pathogens starts at the farm. The last line of defense for microbial control to improve animal welfare and sustainable production is at the entryway of your facility.

FortiGuard is an EPA-registered solid floor sanitizer specifically designed to control pathogens and enhance biosecurity in live production environments.

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FortiGuard Overview

Proprietary Technology

FortiGuard is based on patented PerQuat® Technology, an EPA-registered solid floor sanitizer designed to control pathogens such as Salmonella and Campylobacter when used in foot pans and entryways.

 

Resources 

FortiGuard Product Detailer

Request the FortiGuard Application Guide

FortiGuard

Replenish. Don’t Replace.

Active ingredients remain stable for up to 8 weeks. Replenish as product is tracked out to ensure complete coverage of footwear. Replace if foot pan becomes flooded.

Verifiable

Quickly test and verify active ingredients are still stable.

Compatible

Lack of odor and low dust profile provide for a better user experience when compared to powdered bleach. Texture allows for complete coverage of surfaces (boots, floors, tires, wheels, etc.).

EPA Registered

Proven to kill or inactivate: Eschericia coli, Salmonella enterica, Staphylococcus aureus, Pseudomonas aeruginosa, Campylobacter jejuni, Avian influenza, Newcastle disease virus, Porcine epidemic diarrhea virus, Porcine reproductive and respiratory syndrome, Rotavirus

Safety

Formulated to add traction when applied to floor surfaces found in warehouses, hatcheries, processing plants and barns.

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Use Sites
Production Offices
Warehouses
Veterinary Facilities
Feed Mills
Processing Plants
Animal Care Facilities
Hatcheries
Poultry, Swine and Dairy Farms

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